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Kingswell Classic StartersThis is a sample of our classic starters & is subject to change Daily soup bowl V 5.00 White asparagus wrapped in Parma ham, with a gratinated cheddar sauce 6.50 Smoked salmon and crab, baby spinach and pickled cucumber, and a lime dressing 6.75 Chicken liver pate, red onion marmalade, sour dough 6.00 Wild mushrooms on toasted brioche, a fried hen’s egg, truffle dressing V 6.50 Oxfordshire blue cheese and chicory salad, roasted walnuts V 6.25 Bubble and squeak, grilled bacon, soft poached egg, sauce hollandaise 6.50/11.00 King scallops, braised pork belly, cauliflower puree7.75 Chorizo and buffalo mozzarella tart 6.25 Cornish mussels cooked in white wine, garlic, chilli and parsley 6.25/10.50 (Main course mussels served with chips) Where possible ingredients are sourced locally from our friends, and all dishes are freshly prepared in our kitchen. Our prices include VAT. Service is at guests discretion & distributed between all the staff . |